Almond shake

4 glass costed ₹72.3 including LPG

1 glass costs ₹18.08 and contains 272 calories

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General Recipe Information
Recipe Cost ₹ 72.3 for 4 glass
Total Calories1086
Water Used1.2 Liters
Labour37 Minutes
Total Time817 Minutes
LPG cylinder cost₹ (Domestic 14.2Kg)
LPG Burned15 Minutes (~ ₹ 2.5)
Recipe typevegetarian
Sugar Free?no
Gluten Free?no
Ingredient breakup
Name Cost/Kg Cal/100g Qty (units) UsedCost UsedCal
Almonds 576 21 seeds 19.95 121
Sugar 387 8 spoons 3.84 372
Desi ghee 876 2 spoons 10 175
Full Cream Milk 61 500 grams 27 305
Custard powder 500 2 spoons 4 80
Mixed dry fruits 330 10 grams 5 33
COST : ₹   69.79     CALORIES : 1086
Step by step Recipe of Almond shake

Before starting this recipe, make sure you have all the ingredients shown above. Changing quantity of ingredents may affect the recipe taste or performance. Also please check labour time and total time to ensure that you have sufficient time and energy.

While making Almond shake, follow these 12 steps every time.

  1. Soak 21 whole almonds for 10 hours.
  2. Peel all almonds.
  3. Grind 8 spoons of sugar with almonds.
  4. Add 100 ml water to ease grinding process.
  5. Heat 2 spoons of Desi ghee & fry almonds.
  6. Keep aside for cooling.
  7. Add half liter of milk and half liter water.
  8. Mix 2 Spoons of custard powder in water then pour it.
  9. It took 10 Min LPG to boil the mixture.
  10. Keep in Fridge for 3 Hours.
  11. Make a chunky powder of fried almonds.
  12. Garnish with dry fruits.
# Content Stats
1 Soak 21 whole almonds for 10 hours +0 +121 +0.5 +19.95 +2 +602
2 Peel all almonds +0 +0 +0 +0 +10 +10
3 Grind 8 spoons of sugar with almonds +0 +372 +0 +3.84 +2 +2
4 Add 100 ml water to ease grinding process +0 +0 +0.1 +0 +0 +0
5 Heat 2 spoons of Desi ghee & fry almonds +5 +175 +0 +10 +5 +5
6 Keep aside for cooling +0 +0 +0 +0 +0 +0
7 Add half liter of milk and half liter water +0 +305 +0.5 +27 +0 +0
8 Mix 2 Spoons of custard powder in water then pour it +0 +80 +0.1 +4 +0 +0
9 It took 10 Min LPG to boil the mixture +10 +0 +0 +0 +10 +10
10 Keep in Fridge for 3 Hours +0 +0 +0 +0 +1 +181
11 Make a chunky powder of fried almonds +0 +0 +0 +0 +2 +2
12 Garnish with dry fruits +0 +33 +0 +5 +5 +5
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